Don’t fear the noodle kugel! We made this traditional dish less carb-loaded by swapping out the egg noodles with nature’s perfect noodle. Our version of this comfort food is lightly sweet with a smooth custard texture and oh so delicious.
This Greek Salad is the perfect side dish for a summertime BBQ or a great dinner that could be ready in a flash! The imPASTA! noodles soak up this delicious Greek dressing while also adding extra vitamins and minerals.
Tonkotsu means “pork bone-broth” and Japanese and wow is it delicious! Don’t let the cook-time scare you… while the ramen broth is a labor of love, it is so worth it. It is rich and creamy and imPASTA! is the perfect noodle to pair with it.
This peanut sauce is fool-proof! With just a few ingredients you can transform imPASTA! into a flavorful Asian-inspired dish in record timing. Pair with crispy pan-fried tofu for some additional protein.
Capers are tiny punches of salty goodness and help take imPASTA! To the next level and allows you to have an elevated dish within minutes. Add your favorite protein, like chicken or fish, and make it a meal!
Introducing your new favorite side dish for your Summer cookout… Curried Vegan imPASTA! Salad. The celery and cashews add the perfect crunchy texture while the apricot jam and raisins add just the right amount of sweetness.